BK Kombination Kooker

The BK cooker provides the chef the opportunity to grill with direct heat or smoke with indirect heat.  The cooking chamber has a separate fire box with an adjustable air intake to control the cooking temperature for smoking.  A water jacket is located above the firebox  that forms steam to keep meat moist.  The BK provides the "S" pattern of smoke by positioning the cleanout shovel in the middle of the grill. Direct heat can be used for grilling steaks or burgers.  The BK is very versatile for competition or commercial cooking.  A cook can smoke on one side and grill on the other, smoke on both sides, or smoke on one side and use the other portion to keep your meat warm for serving.  The BK has two 32" x 36" cooking chambers, is 12' long, 5' tall, 4' wide, and 13 " tires.

Key Benefits

• Over 2,300 square inches of cooking area

• Handy fold down table

• Road Ready

* CALL FOR SHIPPING     -          800-854-7205

Additional Options...

Gas Burner ............................................. $  400.00 >>